mutton bones curry | mutton bone soup | mutton recipe

Must Try

Farida's Cook Book
Farida's Cook Bookhttp://faridascookbook.com
http://faridascookbook.com/ Farida’s Cookbook is all about Indian recipes, which is managed by me and my husband Baig. I try to bring to you my recipes with simple and easy step by step procedures directly from my Kitchen.

Mutton bone curry with the combination of Parata, roti naan, chapati has a rich and delicious taste. To prepare easy mutton bone curry in very less time. I have pressure cooked the bones to cook quickly.   

Some of the health benefits for mutton bone curry is mutton bone helps to boost immunity and the good source of healing fats, it is an easy and healthy way to improve bone and joint health, it is a low-cost protein source. 

Recipe card for mutton bones curry:

mutton bones curry | mutton bone soup | mutton recipe
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Delicious and healthy mutton bones dipped into all spices and homemade garam masala powder with nice aroma.
Servings: 4
Ingredients
Ingredients for mutton bone curry
  • Mutton bones - 1/4 kg
  • Onions - 2
  • Turmeric powder- 1/4 spoon
  • Salt - 1 spoon
  • Water - 1/2 glass
For masala curry
  • Ginger and garlic paste - 1 spoon
  • Coconut paste - 1 cup
  • Chopped tomatoes -2
  • Garam masala powder - 1/2 spoon
  • Red chilli powder - 1 spoon
  • Slit green chillies - 2
  • Oil - 4 spoons
  • Chopped coriander leaves - 1 cup
  • Water - 1/2 glass
Instructions
Procedure for mutton bone curry
  1. Take a pressure cooker add cleaned mutton bones, chopped onions, turmeric powder and salt.
  2. Pour water mix well, close lid pressure cook for 6 whistles
  3. Let the pressure goes on open the lid.
For masala curry
  1. Add ginger and garlic paste.Add coconut paste and chopped tomatoes.
  2. Add garam masala powder, red chili powder, slit green chilies and oil.
  3. Add chopped coriander leaves.Mix well all the ingredients.
  4. Adjust salt and water according to the consistency of gravy.
  5. Close the lid and let it for another 6 whistles.
  6. Open the cooker, the bones should be cooked well.
  7. Take into a bowl.Serve mutton bone curry with chapati, phulka, naan, parata.

The combination of mutton bone gravy with chapati, dosa, vada is very tasty. I am sharing my mother’s recipe. This mutton bone curry is favourite for all of my family members. I am very happy to prepare and share this mutton bone curry.    

Try other recipes vegetable kebabs, sweet potato cutlet, almond milk, gulab jamun

carrot halwa, egg biryani, chicken korma, raw tamarind pickle, curd rice, ragi porridge

The video for mutton bones curry:

Step by step procedure for mutton bones curry:

Take a pressure cooker add cleaned mutton bones, chopped onions, turmeric powder and salt.

 

Pour water mix well, close lid pressure cook.

 

Let it cook for 6 whistles.

For masala curry:

Open the lid. Let the pressure goes on. Add ginger and garlic paste.

 

Add coconut paste and chopped tomatoes.

 

Add garam masala powder, red chilli powder and slit green chillies.

 

Add four spoons of oil. 

 

Add chopped coriander leaves.

 

Mix well all the ingredients.

 

Adjust salt and water according to the consistency of gravy.

 

Close the lid and let it for another 6 whistles.

 

Open the cooker, the bones should be cooked well and for thick gravy simmer the flame and cook for some time.

 

Take into a bowl. Serve mutton bone curry with chapati.

Subscribe to my official YouTube Channel.

- Advertisement -spot_img

8 COMMENTS

Leave a Reply

- Advertisement -

Latest Recipes

More Recipes Like This

- Advertisement -spot_img